Job summary
- Main area
- Dietetics
- Grade
- Band 5
- Contract
- Permanent
- Hours
- Full time - 37.5 hours per week (Monday to Friday, flexible working available)
- Job ref
- 839-7455011-BM
- Employer
- Norfolk Community Health and Care NHS Trust
- Employer type
- NHS
- Site
- Thorpe Health Centre
- Town
- Norwich
- Salary
- £31,049 - £37,796 pa
- Salary period
- Yearly
- Closing
- 15/09/2025 23:59
- Interview date
- 25/09/2025
Employer heading

Community Dietitian
Band 5
NCH&C is proud to be the first standalone NHS community trust in the UK to achieve an ‘Outstanding’ rating from the Care Quality Commission (CQC). Our focus is on continually improving the quality of care we offer to local people and on improving access to that care, helping people to move seamlessly from one service to another. Praising NCH&C’s “compassionate, inclusive and effective leadership at all levels”, the CQC observed that our staff are well supported to make positive changes and innovations.
Norfolk Community Health & Care NHS Trust is committed to continuing to create a modern and inclusive work environment. As part of this commitment we actively promote flexible working opportunities where possible, to meet the needs and wishes of our workforce to maintain and improve their wellbeing. The trust offers a range of flexibility, including flexible working patterns, and we would encourage you to discuss this with the recruiting manager before or during the application process if this would interest you.
We welcome applications from people who share our values and can help us deliver outstanding care in our local community.
Before applying for this vacancy, please make sure you’re familiar with ongoing GOV.uk sponsorship eligibility criteria which will impact the organisations ability to provide sponsorship, whether this is currently or in the future.
Specifically for band 3 roles within healthcare please be aware of the salary threshold required for a certificate of sponsorship to be granted, and that unfortunately overseas applicants who are new to care will not reach the minimum salary threshold to obtain a certificate of sponsorship and therefore your application will be withdrawn.
Job overview
We are offering a rewarding and challenging role within our Community Dietetic Service. This experienced, friendly and supportive team includes 21 Dietitians and Dietetic Support workers. Our clinical areas covered includes home enteral feeds, community hospital inpatients and outpatients. Within this role you will be based initially in the outpatients team.
Newly qualified dietitians will be supported to complete a preceptorship programme. We also work closely with the acute dietetic team at Norfolk and Norwich University Hospital, providing the opportunity for shadowing and learning from our specialist colleagues.
Main duties of the job
You will provide a flexible and comprehensive dietetic service in a variety of areas, which may include:
- Outpatient clinics
- Home visits
- Group education for patients and staff
- Inpatients
You must have the ability to travel to clinics and peoples home's in remote locations around the county. There will also be an element of home working and virtual/telephone consultations. Alongside this, you will have opportunities to partake in service development projects, research and audit.
The department is involved in the training of student dietitians and assistant practitioners and you will play an important role in this once appropriate training has been completed.
Applications are welcomed from newly qualifying dietitians awaiting HCPC registration.
Working for our organisation
Apply now to join an organisation that has been awarded an ‘Outstanding’ rating by the Care Quality Commission (CQC), the highest possible rating and the first stand-alone NHS community trust in the country to be awarded the title.
Find out more about working for our organisation here:
https://heyzine.com/flip-book/2565ae62eb.html
Detailed job description and main responsibilities
Clinical Responsibilities
- To provide a dietetic service to general outpatient clinics and to see patients in their own homes or in Nursing/ Residential homes if needed.
- To provide dietetic advice to patients and/or carers whilst taking into account their social, emotional, psychological and cultural needs.
- To provide nutritional assessment and dietetic intervention, on an individual basis, incorporating biochemical and pharmacological review, anthropometry, clinical condition and other physical parameters.
- To ensure appropriate treatment, monitoring and review of patient’s dietary needs, involving other agencies when indicated.
- To communicate effectively with the multidisciplinary team through attendance at ward rounds, case conferences, discharge planning meetings and team meetings as appropriate.
- To recommend to Doctors the prescription of nutritional supplements and enteral feeds, and arrange monitoring.
- To prescribe nutritional supplements for inpatients within the specific guidelines agreed by the Trust.
- To be trained in the use of enteral feeding pumps and equipment, to be confident to advise nursing staff, patients and carers.
Professional Responsibilities - To undertake an annual appraisal and personal development review.
- To ensure own practice is up to date and evidence-based. Able to demonstrate an awareness of current relevant research through teaching and peer review.
- To produce evidence-based literature and resources for patients and healthcare professionals.
- To provide teaching and education sessions to medical, nursing and catering staff.
- To participate in the training of student Dietitians (after an initial settling in period – to be agreed).
- To maintain accurate and comprehensive patient records in line with legal and departmental requirements, and to communicate outcomes to the appropriate disciplines in the form of letters and reports.
- To work in accordance with the standards set by the British Dietetic Association and the Health Professionals Council.
- To be legally and professionally accountable for all aspects of own work, including the management of patients within own care.
- To participate in departmental and clinical audit.
- To advise and liaise with catering staff concerning the dietary needs of patients.
- To support other members of the team and provide cover in their absence.
- To assist in the induction of new staff and act as a mentor supporting and teaching other members of trained and untrained staff as required.
- To contribute to the education and assessment of student Dietitians.
- To attend and participate in department meetings and study days.
- To undertake regular (i.e. weekly – monthly depending on needs) clinical supervision with Band 6/7 Dietitian.
- To input data onto the in-house dietetic management system and collate reports, in accordance with department guidelines.
Person specification
Qualifications
Essential criteria
- BSc Nutrition & Dietetics or equivalent
- Current HCPC registration in Dietetics (or pending)
Desirable criteria
- Member of the British Dietetic Association
Skills, abilities and knowledge
Essential criteria
- Good clinical knowledge in general Dietetics
- Good communication skills
- Good organisation skills
- Good time management and ability to prioritise workload
- Ability to reflect and appraise own performance
Desirable criteria
- Good teaching and presentation skills
- Ability to deal with distressed patients, relatives, carers and staff
- Computer literate
Personal attributes / behaviours
Essential criteria
- Evidence of commitment to lifelong learning
- Effective role model, demonstrating NCHC’s Trust Behaviour Framework
Desirable criteria
- Ability to use own initiative
Other
Essential criteria
- Ability to work flexibly with the Dietetic department
- Holds a full UK driving licence and has access to a car
Applicant requirements
You must have appropriate UK professional registration.
This post is subject to the Rehabilitation of Offenders Act 1974 (Exceptions) Order 1975 (Amendment) (England and Wales) Order 2020 and it will be necessary for a submission for Disclosure to be made to the Disclosure and Barring Service.
Documents to download
Further details / informal visits contact
- Name
- Chloe Howell
- Job title
- Community Team Lead Dietitian
- Email address
- [email protected]
- Telephone number
- 01603216021
- Additional information
My working days are Tuesday to Friday.
List jobs with Norfolk Community Health and Care NHS Trust in Allied Health Professions or all sectors