Job summary
- Main area
- Dietetics
- Grade
- NHS AfC: Band 6
- Contract
- Permanent: Band 5 to Band 6 preceptorship role
- Hours
- Part time
- Job share
- Flexible working
- Job ref
- 457-25-7218810
- Employer
- Sheffield Health & Social Care NHS Foundation Trust
- Employer type
- NHS
- Site
- Michael Carlisle Centre, Sheffield Health and Social Care NHS Foundation Trust
- Town
- Sheffield
- Salary
- per annum
- Closing
- 04/06/2025 08:00
- Interview date
- 20/06/2025
Employer heading

Dietitian in Mental Health
NHS AfC: Band 6
About us
At Sheffield Health and Social Care NHS Foundation Trust we provide a range of mental health, learning disability, substance misuse, primary care and other specialist services designed around the needs of people in our city.
We have a dedicated and skilful team of people caring in Sheffield, which you could become a part of.
Our values are at the heart of everything we do. These are: working together for our service users, respect and kindness, everyone counts, commitment to quality, improving lives.
Job overview
We are seeking an enthusiastic dietitian to join our small and friendly team. Applicants should have clinical, communication & quality improvement skills to help us ensure that the Service Users receive excellent nutritional care.
We understand that working in mental health is a new, up and coming area in Dietetics and full support will be given to you from post grad training opportunities to regular supervision and we can offer a flexible working pattern to suit you.
This role could be a preceptorship role with a developmental opportunity for you to start at band 5 level with bespoke training to support your development to a band 6 within 12months or for you to experience and specialise in dietetic work in mental health with the development of different skills for you if already at band 6 level.
Your role will involve supplying and developing services to inpatient units across the Trust: Dementia services, Rehabilitation base and Forensic service but with a particular emphasis into our Acute Adult Mental Health Wards
Main duties of the job
The role will involve intervention and development of services in the inpatient units across the Trust: predominately the Acute inpatient adult wards but also Dementia services, Rehabilitation base, and Forensic services.
The role involves group work and individualised support for services users as well as staff training, supporting dietetic students and junior staff.
Working for our organisation
We are passionate about providing the very best care to the people we support, and we're looking for amazing people who share this passion to join us.
What is it that makes our Trust such a special place to work? Well, it's all about the people. Our staff, service users, carers and families all come from such diverse backgrounds and all have expertise and stories to share.
It’s important that you feel supported in your role, that the people who you work with are as passionate as you are and that your health and wellbeing is taken care of
If you're interested in developing your career, you'll have access to a range of training and education opportunities, including apprenticeships, work experience and placements, as well as the chance to get involved in research.
We are all very proud of the difference we make to people's lives each and every day and if that's something that you'd like to be part of we'd love to have you with us.
Detailed job description and main responsibilities
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These are some of the main duties of the job but please see full job description for more details You will: Determine/diagnose the appropriate dietetic treatment and develop effective management plans in respect of planned medical intervention and prognosis. Dietetic assessment and calculation of dietetic requirements of referred patients considering medical, biochemical, social, cultural, and psychological factors. Provide nutrition and dietary advice suitable to the patient’s medical, biochemical, social and cultural factors which is based on current evidence, incorporating local professional and national guidelines and standards. Work with patients to enable them to achieve targets overcoming barriers to change including dietary, environmental, and social factors. Undertake the assessment of clients using investigative and analytical skills to formulate individual treatment plans You will establish and maintain effective communication with individuals, and groups about difficult or complex matters by:- · Using counselling skills to establish rapport and a client centered relationship in order to identify barriers to understanding and implications for change for staff and patients.
· Using empathic, motivational, negotiating and cognitive behavioral management skills in formulating a plan, establishing change and maintaining change for staff and patients. Undertake the supervision and appraisal of junior staff as delegated by a senior member of staff.
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Person specification
Knowledge
Essential criteria
- Excellent communication skills and able to communicate effectively with various groups of people including service users and health care professionals, both as individuals and in a group setting. Able to utilise a range of resources to enhance communication if required e.g. use of an interpreter, visual aids etc.
- Is able to use behaviour change/ motivational interviewing/ advanced communication skills to support implementation of dietetic treatment plans
- Able to work autonomously but also demonstrate a good understanding of teamwork and how this can be used to improve patient care
- Is able to give examples of own involvement of working as part of a team e.g. experience of being part of a multi-disciplinary team
- Can demonstrate confidence, leadership and self-motivation
- Working knowledge of local and national clinical and professional policies, guidelines and procedures e.g. NICE/British Dietetic Association/Health and Care Professionals Council Code of Conduct/Ethics, Health and Safety, Infection Control, Equality and Diversity, Confidentiality, Data Protection
- Has excellent knowledge of national strategies, guidelines and current evidence base related to adult nutrition support, weight management, cardiovascular, lipid modification and diabetes care e.g. NICE
Qualifications
Essential criteria
- 4 year BSc Dietetics or equivalent
- Current HPC registration
Desirable criteria
- Clinical Supervisory skills
- Behavioural Change qualification
Experience
Essential criteria
- Able to demonstrate a variety of dietetics experience. At least one year experience of working as a Band 5 Dietitian in the NHS
- Experience of working with service users with mental health conditions e.g. in an acute or community setting
- Experience of managing own caseload including the management of complex cases and able to support others in effectively managing their caseload
- Can demonstrate evidence of continued professional development (e.g. keeps a professional portfolio)
- Experience of developing and/or delivering training
- Experience of supervising students on clinical placements and supervision of staff members
Desirable criteria
- Post registration experience in relevant clinical setting
- Experience of research and audit
Other
Essential criteria
- • Possess basic IT and computer skills
- Can give examples of quality initiatives to improve the delivery of patient care and own involvement in specific initiatives
- • Can prioritise workload and is flexible in approach and has an influence on developing these skills in colleagues.
- •Able to travel to various locations across Sheffield if required (by bus/tram or personal vehicle)
Desirable criteria
- • Membership of Professional Body
Applicant requirements
You must have appropriate UK professional registration.
The postholder will have access to vulnerable people in the course of their normal duties and as such this post is subject to the Rehabilitation of Offenders Act 1974 (Exceptions) Order 1975 (Amendment) (England and Wales) Order 2020 and as such it will be necessary for a submission for Disclosure to be made to the Disclosure and Barring Service to check for any previous criminal convictions.
Documents to download
Further details / informal visits contact
- Name
- Alison Bent
- Job title
- Lead Dietitian
- Email address
- [email protected]
- Telephone number
- 0114 2746938
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